Our Menu
Saturday + Sunday | 11:00am - 4:00pm Pick one of 4 regions - $19.95 Per Person
Brunch Drinks
90 min unlimited drinks - $19.95 Per Person
Mimosa
$10.00
Bellini
$10.00
Sangria
$10.00
Red or White, Sparkling or Regular
Basque Region
Tortilla de Jamón
Spanish omelet with onions, potatoes and serrano ham topped with Manchego cheese.
Pinxtos de Chistorra
Grilled spicy small chorizo on an English muffin, poached eggs topped with sofrito egg sauce.
Carne Adobada
Grilled skirt steak with chimichurri sauce, mixed peppers and seasoned fries with aioli sauce and spicy ketchup.
Catalonia Region
Croquetas de Jamón
Spanish croquettes with serrano ham
Tosta de Huevos
Thick egg toast topped with a strawberry-honey sauce.
Escaldums de Pollo
Braised chicken meat with white wine, tomatoes and onions.
Galicia Region
Croquetas de Espinaca
Spanish croquettes with spinach and manchego cheese.
Tortilla Española
Traditional Spanish egg, caramelized onion and potato omelet.
Tostada De Salmón
Smoked salmon toast with goat cheese, tomatoes and red onions.
Andalucia Region
Vegeterian | Gluten Free
Tostada De Aguacate
Avocado gluten-free toast with radishes, crushed peppers and poached egg on top.
Dátiles Con Coco
Dates, orange zest, coconut flakes, cinnamon, almonds.
Tortilla de Espinaca
Spanish omelet with spinach and mushrooms.
Sandwiches
Bocadillo de Carne
$17.95
Skirt stake, caramelized onions, manchego cheese, mustard seeds, balsamic reduction
Bocadillo de Pollo
$17.95
Grilled chicken, green apple, cucumbers,manchego, garlic aioli
Bocadillo de Hongos
$17.95
Mushrooms, manchego, truffles
Bocadillo de Jamón
$17.95
Serrano Jamón, manchego cheese, fried egg, chipotle mayo
Bocadillo de Chorizo
$17.95
Chorizo, Mahon cheese, mancego cheese
MON - FRI 12:00 - 4:00pm
TAPAS
Get 3 tapas for $24 or 5 tapas for $40!
Calamares Fritos
$9.00
Fried seasoned squid served with lemon mayonnaise.
Datiles Rellenos
$9.00
Dates wrapped in bacon stuffed with ricotta cheese finished with honey mustard in red wine reduction.
Ensalada de Queso
$9.00
Arugula salad with goat cheese, cherry tomatoes and crushed almonds.
Patatas Bravas
$9.00
Fried potato wedges with spicy ketchup and aioli sauce.
Tortilla de Patata
$9.00
Traditional Spanish egg, caramelized onion and potato omelet with a side of olives and aioli sauce.
Croquetas de Espinaca
$9.00
Spinach and Manchego cheese croquettes.
Croquetas de Jamon
$9.00
Spanish cured ham croquettes including dairy
Carne Adobada
$9.00
Grilled skirt steak marinated in Spanish paprika served with seasoned fries, spicy ketchup and aioli sauce
Pan con Tomate
$9.00
Grilled bread rubbed with Tomato, garlic and olive oil.
Pimientos del Padrón
$9.00
Blistered shishito peppers with sea salt and Spanish paprika
Gambas al Ajillo
$9.00
Shrimp poached in garlic, olive oil, red pepper flakes and finished with white wine
Albondigas de la Abuela
$9.00
Traditional Spanish meatballs, served on a bed of mashed potatoes with tomato sauce
Jamon y Queso
$9.00
House selective ham & cheese platter
Ribeye Skewer
$9.00
Grilled ribeye skewers served with asparagus
Croquetas de Bacalao
$9.00
Creamt Cod Croquettes served with lemon aioli
Drinks
Sangria White/Red
$8.00
Sparkling Red/ White Sangria
$8.00
House Red/White/Rosé Wine
$8.00
All Beers
$8.00
Cava
$8.00
ENTREE PLATES
Bocadillo de Carne
$18.00
Sandwich with skirt steak, truffle caramelized onion served with fries topped with spicy ketchup and aioli | Add quail egg +$3.00
Bocadillo de Calamari
$16.00
Fried squid sandwich
Served with lemon Aioli
Bocadillo de Pollo
$18.00
Sandwich with grilled chicken, green apple, cucumber, aioli sauce served with arugula salad.
Bocadillo de Chorizo
$14.00
Sandwich with chorizo and Mahon cheese served with mixed greens | Add Quail Egg +$3.00
Calamares Pequeños
$13.50
Grilled seasoned baby squid served with manchego cheese risotto topped with a mixed green salad.
Tostada de Aguacate
$12.50
Avocado toast with radishes, cherry tomatoes, crushed peppers | Add poached egg on top +$3.00
Ensalada de Pollo
$15.00
Arugula salad with grilled chicken, fried garlic topped with blue cheese dressing.
Pisto de Berenjena
$12.50
Grilled eggplant stuffed with roasted vegetables topped with manchego cheese.
Ask your server about our chef's daily specials and let us know about any allergies.
Carnes / Meats
Carne Adobada
$28.00
Grilled Skirt steak marinated in Spanish paprika served with seasoned fries glazed with spicy ketchup and aioli sauce.
Pollo Catalan
$23.00
Chicken simmered in a plum, raisin/almond & sauvignon blanc sauce served with a manchego cheese risotto.
Albondigas de la Abuela
$19.00
Traditional Spanish meatballs, served on a bed of mashed potatoes with tomato sauce.
Brochetas de Carne
$28.00
Two grilled ribeye skewers served with grilled asparagus (8 oz prime )
Spanish Chorizo
$17.00
Grilled Spanish Chorizo Served with a White Bean Purée
Cocas / Flatbread
Coca de Serrano
$24.00
Flatbread with serrano ham, grapes, manchego cheese and truffle oil.
Coca de Seta
$23.00
Flatbread with wild mushrooms, manchego cheese and truffle oil.
Coca de Chorizo
$23.00
Flatbread with chistorra sausage, roasted peppers and manchego cheese.
Mariscos / Seafood
Arroz Meloso
$32.00
Creamy saffron seasoned rice mixed with fresh shrimp, cod, cockles clams and squid. / Served for 2 people: $45
Cockles Clams
$23.00
Tender clams bathed in a luscious medley of tangy lemon, aromatic red onions, garlic, rich butter, fresh parsley, chistorra and a decadent white wine reduction.
(Including pork)
Pulpo a la Plancha
$24.00
Grilled octopus cooked with crispy garlic and olive oil served with boiled potatoes topped with Spanish paprika.
Calamares Pequenos
$20.00
Grilled seasoned baby squid served with manchego cheese risotto topped with a mixed green salad.
Gambas al Ajillo
$16.00
Shrimp poached in garlic, olive oil, red pepper flakes and finished with sauvignon blanc.
Calamares Fritos
$17.00
Fried seasoned squid served with lemon mayonnaise.
Bacalao Al Pil Pil
$21.00
Cod fish cooked with garlic, sundried tomatoes, olives, roasted peppers, onions and lemon zest, finished with sauvignon blanc.
Vegetables
Ensalada de Queso
$16.00
Arugula salad with goat cheese, cherry tomatoes and crushed almonds | Add chicken, lamb or steak for $8
Seasoned Fries
$12.00
Seasoned Fries with Aioli and Spicy Ketchup | Make them Truffle Fries $3
Patatas Bravas
$13.00
Fried potato wedges with spicy ketchup and aioli sauce.
Pisto de Berenjna
$18.00
Grilled eggplant stuffed with roasted vegetables topped with manchego cheese.
Tortilla de Patata
$12.00
Traditional Spanish egg, caramelized onion and potato omelette with a side of olives and aioli sauce.
Esparragos Romesco
$14.00
Grilled asparagus served with almonds garlic, and piquillo pepper sauce | Add Serrano Ham and Manchego Cheese +$3.00
Pimientos del Padrón
$11.00
Blistered shishito peppers with sea salt and Spanish paprika
Quesos / Cheese
One for $7.00 | three for $19.00 | five for $29.00
Manchengo Romero - Sheep / Castilla
$11.00
Rosemary rind, firm, rustic, earthy and distinctive, fresh herbs, rich deep pepperness.
Mahon - Cow / Islas Baleares
$10.00
Unique lemony and salty flavor, tangy, intense with notes of citrus.
Murcia al Vino - Goat / Murcia
$12.00
This cheese is bathed in wine not once but twice, creamy with a touch of fruity wine flavor.
Dona Julia - Goat / Castilla
$10.00
Semi-soft is aged 15 days and is pleasantly milky and creamy.
Mitibleu - Cow & Sheep / Pria
$13.00
Blue cheese made with cow's milk and sheep's butter smoked with beech and dark oak wood. Pasteurized.
Extra Bread
$0.50
2 pieces- $0.50 | 4 pieces - $1 | 6 pieces- $1.50 | 8 pieces- $2
Embutidos / Coldcuts
Imperial Platter
$35.00
Imperial Plato with Chorizo + Salchichon + Jamón Serrano. Includes guindilla peppers and pan con tomate.
Jamón Serrano
$19.00
24 month cured Serrano ham.
Chorizo Imperial
$16.00
Spicy, dry Spanish pork sausage.
Extra Bread
$0.50
2 pieces- $0.50 | 4 pieces - $1 | 6 pieces- $1.50 | 8 pieces- $2
Croquetas / Empanadas
Empanadillas de Puerco y Chorizo
$16.00
Pork and chorizo stuffed pastry.
Mac & Cheese Croquetas
$16.00
Manchego and chorizo macaroni.
Croquetas de Bacalao
$15.00
Creamy cod croquettes served with lemon aioli
Croquetas De Espinaca
$13.00
Spinach and Manchego cheese croquettes.
Croquetas de Jamon
$14.00
Spanish cured ham croquettes.
Pinxtos / Toast Tapas
Datiles Rellenos
$14.00
Dates wrapped in bacon stuffed with ricotta cheese, finished with honey mustard in red wine reduction.
Tosta De Cebolla
$13.00
Carmelized onion and goat cheese toast topped with balsamic truffle glaze.
Pan Con Tomate
$10.00
Grilled bread rubbed with tomatoes, garlic and olive oil.
Cojonudo
$16.00
Grilled bread with chorizo and garlic, topped with quail eggs.
Specials of the Day
Pulpo al Ajillo
$21.00
Octopus poached in garlic, olive oil, red pepper flakes, and finished with white wine
Brussels Sprouts
$17.00
Red wine pan roasted with grilled jamón Serrano.
Cauliflower with Romanesco Salsa
$16.00
Mini Chorizo
$16.00
Mini chorizo wrapped in a thin crunchy potato chip served with shishito peppers and honey mustard blend.
Spanish Cheese Curds
$15.00
Smoked fried cheese, served with guava pure
Albondigas de Chorizo
$22.00
Chorizo Meatballs with mushrom sauce
Dessert
Birthday Dessert Flight
$48.00
All 3 of our delicious desserts brought out on a sparkling platter with a ‘Happy Birthday Sign!” Make your loved one have a memorable birthday.
Basque Cheesecake
$14.00
Burnt Basque cheesecake with a side of berry puree and refreshing raspberry sorbet. Served on a crispy bed of toasted feuilletine
Gluten Free Chocolate Cake
$13.00
Made with Almond Flour.
Home Made Tres Leche
$14.00
Strawberry Sorbet
$9.00
Coconut Ice Cream
$9.00
2 scoops per order.
Espresso Ice Cream
$9.00
2 scoops per order.
Chocolate Ice Cream
$9.00
2 scoops per order.
Pistachio Ice Cream
$9.00
2 scoops per order.
Tahitian Vanilla Ice Cream
$9.00
2 scoops per order.
Raspberry Sorbet
$9.00
2 scoops per order.
Sparkler!
$4.00
Add on a Sparkler to any of our Desserts for an amazing experience.
Menu available from 4:00-7:00pm on Weekdays
Food
Gambas al Ajillo
$10.00
Shrimp poached in garlic, olive oil, red pepper flakes and finished with white wine (3 piece )
Albóndigas de la Abuela
$11.00
Traditional Spanish meatballs, served on a bed of mashed potatoes with tomato sauce
Brochetas de Carne
$12.00
Grilled ribeye skewers served with asparagus
Carne Adobada
$14.00
Grilled skirt steak marinated in Spanish paprika served with seasoned fries glazed with spicy ketchup and aioli sauce
Pan Con Tomate
$8.00
Toasted bread rubbed with tomatoes and garlic served cold
Calamares Fritos
$10.00
Fried seasoned squid served with lemon mayonnaise
Dátiles Rellenos
$9.00
Dates wrapped in bacon stuffed with ricotta cheese, finished with honey mustard in red wine reduction
Ensalada de Queso
$8.00
Arugula salad with goat cheese, cherry tomatoes and crushed almonds
Patatas Bravas
$9.00
Fried potato wedges with spicy ketchup and aioli sauce
Tortilla de Patata
$8.00
Traditional Spanish egg, caramelized onion and potato omelette with a side of olives and aioli sauce
Croquetas de Espinaca
$9.00
Spinach and manchego cheese croquettes
Croquetas de Jamon
$9.00
Spanish cured ham croquettes including dairy
Drinks
All Beers
$7.00
Glass of House White Wine
$8.00
Glass of Cava
$9.00
Glass of Rose
$8.00
Glass of House Red Wine
$8.00
Red Sangria
$7.00
White Sangria
$7.00
Sparkling Red Sangria
$7.00
Sparkling White Sangria
$7.00