Our Menu
Sat + Sun 11-4
Basque Region
Tortilla de Jamón
Spanish omelet with onions, potatoes and serrano ham topped with Manchego cheese.
Pinxtos de Chistorra
Grilled spicy small chorizo on an English muffin, poached eggs topped with sofrito egg sauce.

Carne Adobada
Grilled skirt steak with chimichurri sauce, mixed peppers and seasoned fries with aioli sauce and spicy ketchup.
Catalonia Region
Croquetas de Jamón
Spanish croquettes with serrano ham
Tosta de Huevos
Thick egg toast topped with a strawberry-honey sauce.
Escaldums de Pollo
Braised chicken meat with white wine, tomatoes and onions.
Galicia Region

Croquetas de Espinaca
Spanish croquettes with spinach and manchego cheese.
Tortilla Española
Traditional Spanish egg, caramelized onion and potato omelet.
Tostada De Salmón
Smoked salmon toast with goat cheese, tomatoes and red onions.
Andalucia Region
Vegeterian | Gluten Free
Tostada De Aguacate
Avocado gluten-free toast with radishes, crushed peppers and poached egg on top.
Dátiles Con Coco
Dates, orange zest, coconut flakes, cinnamon, almonds.
Tortilla de Espinaca
Spanish omelet with spinach and mushrooms.
12 - 4 pm
Menu
ENTREE PLATES:

Bocadillo de Carne
$18.00
Sandwich with skirt steak, truffle caramelized onion served with fries topped with spicy ketchup and aioli | Add quail egg +$3.00

Bocadillo de Pollo
$15.00
Sandwich with grilled chicken, green apple, cucumber, aioli sauce served with arugula salad.
Calamares Pequenos
$13.50
Grilled seasoned baby souid served with manchego cheese risotto topped with a mixed green salad.
Tostada de Aguacate
$12.50
Avocado toast with radishes, cherry tomatoes, crushed peppers | Add poached egg on top +$3.00
Bocadillo de Chorizo
$14.00
Sandwich with chorizo and Mahon cheese served with mixed greens | Add Quail Egg +$3.00
Ensalada de Pollo
$12.50
Arugula salad with grilled chicken, fried garlic topped with blue cheese dressing.
Pisto de Berenjena
$12.50
Grilled eggplant stuffed with roasted vegetables topped with manchego cheese.

TAPAS:

Pinxtos Morunos
$9.00
Grilled lamb chop bites with salsa verde on toast.

Calamares Fritos
$8.00
Fried seasoned squid served with lemon mayonnaise.
Jamon y Queso
$9.00
House selective ham & cheese platter.
Datiles Rellenos
$7.00
Dates wrapped in bacon stuffed with ricotta cheese finished with honey mustard in red wine reduction.
Ensalada de Quesso
$7.00
Arugula salad with goat cheese, cherry tomatoes and crushed almonds.

Patatas Bravas
$7.00
Fried potato wedges with spicy ketchup and aioli sauce.
Tortilla de Patata
$6.00
Traditional Spanish egg, caramelized onion and potato omelet with a side of olives and aioli sauce.
Croquetas de Espinaca
$6.00
Spinach and Manchego cheese croquettes.

Pan con Tomate
$5.00
Grilled bread rubbed with Tomato, garlic and olive oil.
Pimientos del Padrón
$7.00
Blistered shishito peppers with sea salt and Spanish paprika
Sopa del Dia
$6.00
Soup of the day.
Drinks
Sparkling Red/ White Sangria
$10.00

Frosé
$8.00
House Red/White/Rosé Wine
$10.00
Cava
$8.00

Sangria White/Red
$9.00

All Beers
$8.00
Ask your server about our chef's daily specials and let us know about any allergies.
Carnes / Meats

Carne Adobada
$23.00
Grilled Skirt steak marinated in Spanish paprika servid with seasoned fries glazed with spicy ketchup and aioli sauce.
Chuletillas de Cordero
$21.00
Two lamb chops served with mushroom risotto.

Pollo Catalan
$21.00
Chicken simmered in a plum, raisin/almond & sauvignon blanc sauce served with a manchego cheese risotto.

Albondigas de la Abuela
$18.00
Traditional Spanish meatballs, served on a bed of mashed potatoes with tomato sauce.
Brochetas de Carne
$25.00
Two grilled ribeye skewers served with asparagus (8 oz prime )
Cocas / Flatbread
Coca de Serrano
$20.00
Flatbread with serrano ham, grapes, manchego cheese and truffle oil.

Coca de Seta
$20.00
Flathead with wild mushrooms, manchego cheese and truffle oil.

Coca de Chorizo
$20.00
Flathead with chistorra sausage, roasted peppers and manchego cheese.
Mariscos / Seafood

Arroz Meloso
$27.00
Creamy saffron seasoned rice mixed with fresh shrimp, tilapia, mussels and squid.

Pulpo a la Plancha
$22.00
Grilled octopus cooked with crispy garlic and olive oil served with boiled potatoes topped with Spanish paprika.

Calamares Pequenos
$17.00
Grilled seasoned baby squid served with manchego cheese risotto topped with a mixed green salad.
Mejillones
$18.00
P.E.I Mussles in a chorizo, garlic, onions, lemon and chardonnay broth.
Gambas al Ajillo
$15.00
Shrimp poached in garlic, olive oil, red pepper flakes and finished with sauvignon blanc.

Calamares Fritos
$14.00
Fried seasoned squid served with lemon mayonnaise.
Bacalao Al Pil Pil
$19.00
Cod fish cooked with garlic, sundried tomatoes, olives, roasted peppers, onions and lemon zest, finished with sauvignon blanc.
Vegetables

Ensalada de Queso
$14.75
Arugula salad with goat cheese, cherry tomatoes and crushed almonds | Add chicken, lamb or steak for $6
Seasoned Fries
$11.00
Seasoned Fries with Aioli and Spicy Ketchup | Make them Truffle Fries $3

Patatas Bravas
$11.00
Fried potato wedges with spicy ketchup and aioli sauce.
Pisto de Berenjna
$13.00
Grilled eggplant stuffed with roasted vegetables topped with manchego cheese.
Tortilla de Patata
$11.00
Traditional Spanish egg, caramelized onion and potato omelette with a side of olives and aioli sauce.

Esparragos Romesco
$11.00
Grilled asparagus served with almonds garlic, and piquillo pepper sauce | Add Serrano Ham and Manchego Cheese +$3.00
Pimientos del Padrón
$11.00
Blistered shishito peppers with sea salt and Spanish paprika
Quesos / Cheese
One for $7.00 | three for $19.00 | five for $29.00
Manchengo Romero - Sheep / Castilla
$9.25
Rosemary rind, firm, rustic, earthy and distinctive, fresh herbs, rich deep pepperness.
Mahon - Cow / Islas Baleares
$9.25
Unique lemony and salty flavor, tangy, intense with notes of citrus.
Murcia al Vino - Goat / Murcia
$9.25
This cheese is bathed in wine not once but twice, creamy with a touch of fruity wine flavor.
Dona Julia - Goat / Castilla
$9.25
Semi-soft is aged 15 days and is pleasantly milky and creamy.

Mitibleu - Cow & Sheep / Pria
$9.25
Blue cheese made with cow's milk and sheep's butter smoked with beech and dark oak wood. Pasteurized.
Extra Bread
$0.50
2 pieces- $0.50 | 4 pieces - $1 | 6 pieces- $1.50 | 8 pieces- $2
Embutidos / Coldcuts
Imperial Platter
$35.00
Imperial Plato with Chorizo + Salchichon + Jamón Serrano. Includes guindilla peppers and pan con tomate.
Jamon Serrano
$18.00
24 month cured Serrano ham.

Chorizo Imperial
$16.00
Spicy, dry Spanish pork sausage.
Extra Bread
$0.50
2 pieces- $0.50 | 4 pieces - $1 | 6 pieces- $1.50 | 8 pieces- $2
Croquetas / Empanadas

Empanadillas de Puerco y Chorizo
$16.00
Pork and chorizo stuffed pastry.

Mac & Cheese Croquetas
$16.00
Manchego and chorizo macaroni.

Croquetas De Espinaca
$13.00
Spinach and Manchego cheese croquettes.
Croquetas de Jamon
$14.00
Spanish cured ham croquettes.
Pinxtos / Toast Tapas

Pinxtos Morunos
$18.00
Grilled lamb skewers with roasted vegetables.
Datiles Rellenos
$13.00
Dates wrapped in bacon stuffed with ricotta cheese, finished with honey mustard in red wine reduction.

Tosta De Cebolla
$11.00
Carmelized onion and goat cheese toast topped with balsamic truffle glaze.

Pan Con Tomate
$9.00
Grilled bread rubbed with tomatoes, garlic and olive oil.
Cojonudo
$13.00
Grilled bread with chorizo and garlic, topped with quail eggs.
Specials of the Day
Chorizo Meatballs
$18.00
Pork and chorizo meatballs in a creamy mushroom and manchego sauce.
Brussels Sprouts
$16.00
Red wine pan roasted with grilled jamón Serrano.

Cauliflower with Romanesco Salsa
$16.00

Mini Chorizo
$15.00
Mini chorizo wrapped in a thin crunchy potato chip served with shishito peppers and honey mustard blend.

Ceviche
$21.00
Spicy ceviche made with fresh Pulpo, gambas, tomatoes, cucumbers, onions

Jamón con Melón
$18.00
Manchego Cheese, Jamón Serrano, Melón topped with balsamic glaze and crushed fried garlic

Spanish Chorizo
$17.00
Grilled Spanish Chorizo Served with a White Bean Purée
Dessert
Birthday Dessert Flight
$48.00
All 3 of our delicious desserts brought out on a sparkling platter with a ‘Happy Birthday Sign!” Make your loved one have a memorable birthday.
Gluten Free Chocolate Cake
$13.00
Made with Almond Flour.

Home Made Tres Leche
$14.00
Chocolate Hazelnut Mousse
$12.25
Coconut Ice Cream
$9.00
2 scoops per order.
Espresso Ice Cream
$9.00
2 scoops per order.
Raspberry Sorbet
$9.08
2 scoops per order.
Chocolate Ice Cream
$9.00
2 scoops per order.
Pistachio Ice Cream
$9.00
2 scoops per order.
Tahitian Vanilla Ice Cream
$9.00
2 scoops per order.
Sparkler!
$4.00
Add on a Sparkler to any of our Desserts for an amazing experience.